College Certificate - Culinary Skills (CULS) (Duration : 12 months)
Course Description
Being a top chef goes beyond loving food. It’s about appreciating the soil and sunshine, how food is grown and what it takes to run a business. It means taking creative risks and constantly adapting. If this is the career of which you’ve been dreaming, start creating now in Loyalist’s on-campus gourmet restaurant, Resto 213. In the program, you will create and innovate under the guidance of distinguished chefs with a rich appreciation of farm-to-table cuisine.
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Students Feedback
4.70
Average Rating
Anthony Forsey
Awesome course
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Justin Nam
Test review lol
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Murir Dokan
This is a title of review. the developer suffer from lot's of vitamin. what about you?
Investig ationes demons travge vunt lectores legee lrus quodk legunt saepius was claritas kesty they conctetur they kedadip lectores legee sicing.
John Doe
Best course ever
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